NEW STEP BY STEP MAP FOR SALMON FILLETS IN AIR FRYER

Wash the parts of chilled salmon and pat dry with paper towels. Eliminate the pores and skin diligently. Clear away bones with tweezers or fingers.Fold the parchment paper in excess of the salmon, after which you can fold the edges inward a couple of instances to seal the parchment packet closed. Spot the salmon packet over a sheet pan, and bake du